As Acadiana and Louisiana prepare to celebrate Veterans Day on Friday, similar ceremonies will be taking place in Canada. And in the Canadian Maritime provinces, that's not where the similarities end.

When it comes to so-called Cajun foods, self-respecting Louisianians can spot an impostor a mile away. Products such as cayenne-tinged "Cajun beer" and a national pizza chain's "traditional New ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. RICHARD, La. (KLFY) — The Vatican has ...

Louisiana's official state donut, beignets are of Acadian (subsequently Cajun) origin rather than Creole. After being integrated into Creole cuisine in New Orleans, however, the sugary snacks are ...

Many stories — enough to fill the numerous newspaper articles that cover his office walls — have been written about Warren Perrin. This one, documenting his being nominated and chosen as an Inspirit ...

Aromatic and addictive, like tasty Old Bay, Cajun seasoning is almost universal in its applicability. You can sprinkle it on French fries, mix it into a creamy Alfredo sauce, or even blitz it with ...

The Diocese of Houma-Thibodaux is honoring Cajun culture next week by holding its yearly French Mass. The Diocese has held a service where both the music and the sermons are held in Cajun French since ...

The sounds of fiddles, accordions and washboards will once again fill the air at Girard Park as Festivals Acadiens et Créoles returns Friday, Oct. 10, through Sunday Oct. 12. Celebrating its 51st year ...

Since 1972, Festivals Acadiens et Créoles has been serving up the best of Cajun culture to an amassing fan base. The annual festival, held in Lafayette’s Girard Park, delivers a zestful combination of ...

It is no coincidence that Roll Cajun Boudin is opening its brick-and-mortar restaurant on Fat Tuesday. Matt Coltrin, the ...

SALINE, MI -- Mac’s Acadian Seafood Shack brings a different kind of lunch and dinner spot to downtown Saline. Owners Wally and Cindy MacNeil opened the seafood restaurant inspired by Nova Scotia ...