Bay leaves are somewhat of an unsung hero when it comes to herbs and spices. Often overlooked or tossed aside, bay leaves ...

In the kitchen, there are some ingredients that are staples - garlic, onions, salt and pepper, maybe some Lawry's. Without them, your recipe wouldn't be the same. But what about the bay leaf? Does it ...

If a recipe asks you to add a bay leaf, would you listen? The leathery but delicate leaf, which is usually removed before a dish is served, has been a mainstay of Mediterranean cuisine for centuries — ...

Alternatively, if you don’t have fresh bay leaves, you can use a bay leaf essential oil. First, take a clean spray bottle and ...

TAMPA (BLOOM) – In the complicated world of spices, where vibrant yellow turmeric and fiery red chili often steal the spotlight, there’s an understated hero that quietly underpins the flavor profiles ...

That fragrant leaf you’ve been fishing out of your soup might deserve more attention than simply being discarded. Bay leaves, those unassuming herbs that often get removed after cooking, actually ...

You may be skeptical about whether bay leaves actually have flavor, but rest assured they most certainly do. Bay leaves are one of the more elusive herbs with a flavor that puzzles people. Despite ...