Add Yahoo as a preferred source to see more of our stories on Google. French trout amandine is simple, timeless, and delicious. You can also swap in your other favorite lean fish filets — they will ...

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French trout amandine is simple, timeless, and delicious. You can also swap in your other favorite lean fish filets — they will all taste delicious under the nutty sauce.

This is the simplest version of this popular dish. Want to get fancy? Toss a little lump crab meat in hot butter and sprinkle it on top. Or add a splash of white wine to your butter sauce. The key to ...