Alice B. Toklas’ “brownie” — really fudge made with hash and dried fruit — became an icon when she published the recipe in her cookbook in the 1950s. Pot brownies resurged again in the 1970s after ...
Unintentionally indulging in a whole box of Ryba's Fudge comes with a unique feeling of regret mixed with a certain nostalgia for the simple charms of Mackinac Island. Now, thanks to a partnership ...
The drinks at Chicago’s Wake-N-Bakery can be prepared in four styles: the “keep it basic,” the “f**k it,” the “hell yeah” and the “double f**k it.” Each selection represents a hemp-derived THC dosage, ...
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