Learn how to prepare a traditional Spanish cream of zucchini soup with a smooth, velvety texture and delicate vegetable flavor. Topped with honey roasted almonds, this recipe adds a sweet, nutty ...

Spanish cream is a molded custard dessert that can be flavored with vanilla extract or sherry and can be served plain, with fruit sauce, fruit or whipped cream, or with raspberry syrup and whipped ...

Wendy Kovin of Baltimore was looking for a recipe for a dessert she called "Spanish Cream" that her great-grandmother used to make. She says it is a very old recipe and many of her family members ...