These hidden Texas comfort-food spots are serving true Southern classics, with scratch-made plates and regulars that keep the line moving.

When the weather starts cooling down and leaves crunch underfoot, nothing hits the spot like a big plate of Southern comfort food. Whether it’s slow-cooked country ribs, creamy sausage gravy over ...

Mary Lee & Mike Soul Food is a Black-owned, family-run restaurant in Fayetteville. The restaurant, which opened in January 2023, is owned by Michael "Mike" Canery and named in honor of his late mother ...

*In Black Southern homes, chicken and dressing is more than a meal—it’s a cherished tradition that binds families and communities. This soul food dish, a staple at holiday gatherings, carries the ...

From crispy fried chicken to creamy mac and cheese, these Illinois soul food restaurants feel like home and locals can’t stop ...