This Slow Cooker BBQ Pulled Pork is an expert-tested guide to getting deeply flavorful, tender-but-not-mushy pork with real BBQ character and no smoker required. I break down the exact seasoning, ...

Slow cooker pork tenderloin is one of those meals that makes dinner easier without cutting corners. It takes just a few ...

The slow cooker has long been a must-have tool in Southern kitchens for many reasons. It’s so easy to use that even if Grandpa isn’t the resident chef of the family, he can toss the ingredients in and ...

According to the USDA, whole cuts of pork need to be cooked until it reaches 145 degrees with an additional 3 minutes of rest time. The rest time is important, as the internal temperature will ...

When it comes to recipes, we’re always talking about Mama and Grandma. And of course, that is rightfully so. But we can’t leave Grandpa out of the food conversation completely. Whether as a cook in ...