Turn your favorite takeout into an easy, quick, and delicious weeknight meal! 🥡 Chef Terrell Manning, private chef and ...

The cooking methods vary slightly, but this particular recipe uses only egg yolks to coat the steamed rice before stir-frying. This ensures that each grain of rice is coated and the texture becomes ...

Craving meat lovers fried rice? Try this quick and easy recipe featuring steak, shrimp, chicken, and SPAM, perfect for lunch ...

Fried rice is one of my favorite Asian restaurant dishes to make at home. You don’t need a zillion ingredients to cook perfect fried rice, and it’s a great way to use up leftovers. Just combine ...

Heat 2 tablespoons oil. When oil is hot, stir in eggs. Cook until it barely set. Remove from wok. Add the remaining oil to the wok. Add onions and stir briefly. Then add frozen peas and carrots, and ...

When you need to use up those last bits of dark meat, two carrots and a half-bag of green beans, turkey fried rice is there for you.

Fried rice is a customizable dish, great for just one person or for a large household of people. Include it as a side dish or add in some meat, and it easily becomes the main course. It’s also an ...

Getting your Trinity Audio player ready... By CHRISTOPHER KIMBALL, Christopher Kimball’s Milk Street Nigerian fried rice, seasoned with curry powder, dried thyme and a handful of aromatics, inspired ...