Before there were cupcakes, there was the fairy cake – a smaller, less showy species, and easier to make, too Cupcakes, with their sculpted swirls of gaudy buttercream, tend to be easier on the eye ...

Bring a whimsical dream to life with this easy-to-make fairy garden cake. Perfect for parties or a magical dessert treat! #FairyGardenCake #BakingMagic #EasyDesserts ...

Basically put everything but the milk in your food processor and mix until completely smooth. You can do this by hand, which we did because we are poor students, and it still comes out fine, plus you ...

Preheat oven to 180°C/350°F/Gas Mark 4. Put all ingredients except milk into a food processer, whizz until smooth. Scrape down the sides of the bowl, then add milk and whizz again. Divide mixture ...

Baking a classic sponge mix in mini bundt tins is an easy way to make them look special. The mixture can also be baked in ...

Add Yahoo as a preferred source to see more of our stories on Google. Want to elevate your fairy cakes? Just add milk. Holly Stratton on Unsplash If there’s one thing I’ve become something of a master ...