Yiddish, which combined Hebrew with primarily Medieval German, was only spoken by Ashkenazi Jews. When they were busy “noshing” (eating) and “kvetching” (complaining). Sephardic Jews had a variety of ...

It's one of the six symbolic foods on the Passover seder plate — and it's pretty delicious too. Charoset (also spelled haroset) is usually made from sweet fruits, nuts and some red wine, all nods to ...

While planning for Passover, my favorite family holiday celebration, I received an email from Jennifer Abadi about her new Passover cookbook, “Too Good to Passover: Sephardic & Judeo-Arabic Seder ...

On the table at every Passover seder is a plate arranged with foods symbolic of the holiday. Of these, the only one that requires a recipe is charoset. A mixture of fruits, nuts and spices, charoset ...

Charoset, pronounced ha-ROH-set, is a mixture of fruits and nuts that is a staple of traditional Passover dinners. The specific ingredients tend to vary along geographic lines. My Ashkenazi Jewish ...

It’s one of the six symbolic foods on the Passover seder plate - and it’s pretty delicious too. Charoset (also spelled haroset) is usually made from sweet fruits, nuts and some red wine, all nods to ...