Three new spots from James Beard award-winning chef Renee Erickson are set to open in Pioneer Square in the coming days. The ...

Like the other meat here, it’s charred over an open flame, and paired with a creamy yuzu sauce and delicate, salty roe. Paju ...

Explore Seattle's underrated food scene including hidden gems serving global flavors, from Himalayan momos to Nordic soups ...

Check out the cocktails, which often incorporate playful notes of fruitiness, e.g. the “Elder Millennial” is a sweetened ...

Seattle has a wealth of locally owned and operated restaurants ranging from casual to fine-dining. A local shares their favorite eateries, offering ube sweets, Indian-Pakistani curries, and more.

Landing on a prestigious list of top restaurants in the US, this playful establishment in Seattle's Pike Place is Washington ...

SEATTLE — It’s a week food lovers look forward to twice a year! Seattle Restaurant Week is going on now through November 9. It’s a perfect time to sample several different restaurants across the ...

With most people spending so much time sheltering at home these days, it’s gotten harder than ever to figure out interesting ways to feed a family, day in and day out. Thankfully, these 11 excellent ...

Why has dining out in Seattle become so pricey? During a panel Wednesday evening at Town Hall, Seattle Times food writer Jackie Varriano broke down that question with Seattle chefs and restaurateurs ...

There have been some significant blows to the Seattle-area food and drinks scene since we last checked on closures in September. In this roundup of closures, the trending word is “bittersweet.” Among ...

The former co-owner of Moshi Moshi Sushi & Izakaya announced last week that he will sell the restaurant due to “severe ...