This famed spicey appetizer from Ruth's Chris has an ultra-devoted fanbase — and trust us, the reason behind the hype is ...

What's the mysterious extra element that makes Ruth's Chris' sweet potato casserole stand out? There's a particular ...

When Ruth Fertel bought Chris Steak House in New Orleans in 1968, she had no plans to turn the modest eatery into a global icon among steakhouses. All the recent divorcee wanted was a steady income ...

A mild-mannered chef known for serving up sizzling steaks and specialty meals to celebs and patrons for 37 years at one of Pittsburgh’s most elegant steakhouses is wrapping up his culinary career.

On the menu: Lunch: Salads, $9-$25; burgers and sandwiches, $16-$22; a la carte sides, $8; three-course business lunch: $29.95. Fast facts: The sign at the escalator going to the river level of the ...

A 22-ounce, bone-in cowboy ribeye at Ruth’s Chris Steak House in Colonie. Steaks and chops are cooked with an 1,800-degree broiler and served on plates heated to 500 degrees. A seafood tower at Ruth’s ...

Renowned Fine Dining Steak House Debuts Fourth Location in Michigan MT. PLEASANT, Mich.--(BUSINESS WIRE)--Ruth’s Chris Steak House, famous for its unmatched dining experience and steaks served on ...

A restaurant known for high prices and high quality, Ruth's Chris Steak House has more to offer than just a confusing name (which resulted from owner Ruth Fertel's contractual obligations that stopped ...

Ruth’s Chris Steak House, famous for its dining experience and steaks served on 500-degree sizzling plates, announced its newest location is open for business in Mt. Pleasant inside the Soaring Eagle ...

Apparently, Americans really love their steak. And their coffee. Neither should be a surprise on their own, of course. The U.S. is the largest consumer of beef in the world, while coffee is our second ...

Ruth’s Chris Steak House corporate staff should be settling into their new offices across town half a year after Olive Garden owner Darden Restaurants revealed it was buying the steak chain. But at ...