“Drying is the most important step—moisture is cast iron’s only real enemy,” according to the Shafers. After washing, they ...

It’s a great tool for any kitchen—with the right know-how.

Don't underestimate the power of an old, inherited rough-and-tumble cast-iron skillet. Trust us, it has lots of life in it yet! When my grandma passed her treasured cast-iron skillet to me, I resolved ...

Just about every year, I sneak a new skillet into my parent’s stash of holiday gifts. That might sound like an interesting repeat gift, but whenever I visit them they insist I cook — and a lot of ...