Take some milk, add a little acid and give the mixture time to do its thing -- who would have thought homemade cheese could be this simple? What with all the equipment and specialized ingredients I’d ...

Take some milk, add a little acid and give the mixture time to do its thing -- who would have thought homemade cheese could be this simple? What with all the equipment and specialized ingredients I’d ...

If you are a first-timer at cheese making, there are some easy ones to start with. For sure, to make Pecorino or blue cheese, you need to know a little more about cheese-making and have the necessary ...

Take some milk, add a little acid and give the mixture time to do its thing - who would have thought homemade cheese could be this simple? What with all the equipment and specialized ingredients I'd ...

Add in homemade quark cheese to this recipe for quark cheese crepes with fresh berries. (Glenn Koenig/Los Angeles Times/MCT) Yield: 8 servings Take some milk, add a little acid and give the mixture ...

But "quark" is just the German word for "curds." A creamy, fresh cheese, quark's curds come together to form something magical — rich with a gentle tang, it's spreadable, kind of a cross between sour ...

1. Slice eggplants ¼-inch thick and put into a colander. Sprinkle with 1 teaspoon kosher salt and let drain about 20 minutes. Pat dry with paper towels and set aside. 2. Roast the peppers under a hot ...

The easy quark stollen recipe you’ll actually make Here’s the one-bowl method that respects your evening. Soak 220 g mixed dried fruit with the zest and juice of 1 orange and a tablespoon of dark rum ...

Add in homemade quark cheese to this recipe for quark cheese crepes with fresh berries. (Glenn Koenig/Los Angeles Times/MCT) Yield: 8 servings 1 pound (about 3 cups) fresh strawberries, stemmed and ...