My husband’s German family calls this Oma’s apfelkuchen, which translates to “Grandma’s apple cake.” They’ve been sharing the recipe for more than 150 years. I use Granny Smith apples in my fall cakes ...

Since we've basically never met a cake we didn't like, we've decided to test our Southern baking prowess by baking our most beautiful, delicious cakes yet. From jaw-dropping layered masterpieces to ...

When the crisp air rolls in and the leaves start turning shades of gold and red, there’s something about fall that makes us crave warm, cozy treats. Cakes especially seem to hold a special place this ...

Add Yahoo as a preferred source to see more of our stories on Google. Greg DuPree, Food Stylist: Ruth Blackburn, Prop Stylist: Christine Keely Fall is one of our favorite seasons. Apart from the ...