She may not have won the reality cooking show, but Dani Venn is all smiles after landing a deal with Coles to stock her most famous recipe. The Melbourne mum blew guest judge Gordon Ramsay away with ...

Discover the perfect blend of sweet and savoury flavours with this slow-cooked pork and pineapple curry. Slow cooking really does pork a favour. It turns the meat soft and tender and gives the sauce ...

You’ll need: For the curry spice mix – 15ml ground coriander; 15ml ground cumin; 15ml ground turmeric; 5ml ground ginger; 5ml dry mustard; 5ml ground cinnamon; 1ml cayenne pepper; salt and freshly ...

“Depends how hot the chilli is, lah. Sugar, you agak agak. If you use more pineapple, you might want it less sweet.” This is not to say that every dish is a hot mess of random ideas and sheer luck. On ...

From reproductive rights to climate change to Big Tech, The Independent is on the ground when the story is developing. Whether it's investigating the financials of Elon Musk's pro-Trump PAC or ...

Peel the pineapple and cut into large dice – about 1 inch. Heat a wok over a medium heat. Add two tablespoons sunflower oil, chopped garlic, red onion and the leaves from the three fresh curry leaf ...

“This is my homemade version of our family favourite go-to Friday night takeaway, and a very popular one it is too,” says The Picklesman, aka Nick Vadasz. “But if you really, really insist on a ...

Creamy and mild, this is Indian food that everyone—and I mean everyone—will love. One small warning—you should try to get fresh curry leaves and I know, it can be no mean feat. Indian and Asian stores ...