These easy penne pasta recipes prove that short-cut noodles can pack a big flavor punch. Whether you’re in the mood for a cheesy penne pasta casserole, a semi-homemade penne pasta salad, or a ...

Chef John's pasta primavera recipe is quite straightforward. Long noodles such as spaghetti or fettuccine is tossed with a ...

Cooking up pasta with pesto made from kale, tofu, walnuts and basil makes for an intriguing dish far more gourmet than you can imagine.

Nothing beats the immediate comfort of a big bowl of pasta after a long, demanding day. These recipes focus on maximum flavor ...

While food trends come and go, there's one food that never goes out of style and that food is pasta, my friends! With the cost of food on the rise, you'll find that pasta remains a pretty inexpensive ...

"It’s known in our house that I could eat pasta every day," says the chef and author of 'Plant Forward' cookbook Sabrina Weiss is the Editorial Assistant of PEOPLE's food department. She writes the ...

Penne in béchamel is one of the components in Julian Barsotti's timpano. It can be made up to two days in advance. 1. Bring large pot of salted water to a boil. Add the penne and cook for 3 minutes.

I recently had the great pleasure of visiting with my college friend, Dorothy, who is an anthropology professor in Bolzano, Italy (we don’t get to see each other very often, but she is doing some ...

Pecan Pesto Penne Recipe: Pecan Pesto Penne is a delicious twist on classic pesto, bringing the rich, nutty flavor of pecans into a creamy, vibrant sauce. Tossed with penne pasta, this dish offers a ...

Sometimes, having the most basic of ingredients can truly lead to a magical result – and that was the case with this mushroom penne. Taken from Allrecipes, the mushroom pasta is an everyday meal that ...