These tender and delicious pecan pie bars, from pastry chef Sarah Jordan, have an effortless press-in shortbread crust and a simple, custard-like filling packed with pecans. Unlike their pie ...

Listen. I love pie more than the average person. But dessert bars? Bars are the cool, black leather jacket wearing cousin who always brings the best bottle of wine to Thanksgiving. These pumpkin pecan ...

The buttery shortbread crust comes together in minutes (no rolling pin required!) and gives the bars the perfect foundation for the rich, gooey filling. You can cut them into 12 generous bars, but I ...

KANSAS CITY, Mo. —If you’re craving pecan pie, but don’t want the hassle of making it from scratch, Chef Matt Chatfield has you covered with this recipe for easy to make salted pecan bars. 1. Preheat ...

Try this recipe for any holiday party! Why fuss over a full pecan pie when you can create a handheld treat to add to your friendsgiving or Thanksgiving dessert table? Tiffany Chen, cookbook author and ...

I absolutely love pecan bars or pie. The rich custard and short dough crust make these pecan bars a favorite for dinner or a tasty sweet snack. 1) In the bowl of your food processor add the whole ...

As a productivity manager, I love desserts that are delicious but also easy to prepare. These dessert bars are one of those quick desserts. In fact, I like to make an extra batch of the topping and ...