It’s true. Few Southern dishes are quite as customizable as pea salad. Add in your favorite pepper jellies, fresh veggies, and all else for a one-of-a-kind side. Pea salad recipes pair peas with ...

Charla Draper’s career in food spans decades: Best known as the food editor at Ebony and Southern Living magazines, she has also worked as a culinary stylist, blogger and publicist. Draper founded ...

I discovered split green peas long after I left India. While you can find many variations of yellow split peas there, the green ones were not as common or as popular as they are in this country. Here ...

Pea Salad is such a classic spring salad. The best part is that it only takes a few minutes to put it all together. It’s so ...

As an Associate Food Editor, Bridget Hallinan primarily focuses on home cooking content for Food & Wine.com. She writes and edits recipe content, interviews chefs for helpful tips and tricks, and ...

As the weather starts to warm up, it's time to trade soups and casseroles for lighter fare — think vibrant salads brimming with sugar snap peas, asparagus and other lovely spring ingredients. Here are ...

An error has occurred. Please try again. With a The Portland Press Herald subscription, you can gift 5 articles each month. It looks like you do not have any active ...

Alex Guarnaschelli is an Iron Chef, Food Network celebrity chef, author of Old-School Comfort Food and the executive chef at New York City’s Butter restaurants. Read her PEOPLE.com blog every Tuesday ...

Inspired by an Ina Garten recipe, I’ve made this salad my own over the years by tweaking the quantities and adding lemon juice, pecorino and my own recipe for avocado pesto. Instructions: Place the ...