New lab experiments with milk from cows infected by H5N1 influenza, known as bird flu, confirm that it is infectious, especially when left raw, or untreated, and potentially even when flash ...
The U.S. Food and Drug Administration (FDA), together with the U.S. Department of Agriculture (USDA), recently announced that the FDA-approved commercial milk pasteurization process effectively ...
Alexander Tin is a digital reporter for CBS News based in the Washington, D.C. bureau. He covers federal public health agencies. A "small but detectable quantity" of infectious H5N1 bird flu virus was ...
A pasteurization approach widely used in the dairy industry proved to be effective at killing bird flu in milk after all, the Food and Drug Administration announced Friday, after an earlier federal ...
In order to increase the shelf life of fresh milk and eliminate spoilage by microorganisms, milk is usually heated in a process well known as pasteurization. Hereby, cold milk is first preheated and ...
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