If you want to make the easiest cheesecake in your life (and one that's got ample protein to boot), you don't need the oven.

Get ready to wow with this foolproof recipe for a creamy, beautiful, crack-free New York-style cheesecake! Yes, even beginners can master this delightful dessert and impress! in this article: ...

There's nothing like a real New York Cheesecake, lovingly prepared, baked, and patiently cooled. So dense. So delicious. So ...

It turns out there's something called Japanese cheesecake that is actually, in fact, a cheesecake. Its texture is much like a ...

July 30 is National Cheesecake Day. All you have to do to celebrate is to enjoy a slice, whether it's filled with Oreos and smothered with chocolate sauce or simply dressed with sour cream. A New York ...

When it comes to cooking, I am often a creature of simple mind: I see a viral, low-effort, low-stakes recipe, I go ahead and ...

This stunning dessert is more relaxed than it looks. Linda Xiao for The New York Times The cheesecake is baked without a messy water bath and can be made days in advance. To avoid cracks on the ...

1. Preheat oven to 400 degrees F. Coat the bottom of a 9-inch springform pan with cooking spray. Line bottom of pan with half the cookie dough slices; with your fingers, spread dough to create a solid ...