Moong dal halwa is a must-have during winter. Made with pantry staples, this lentil-based dessert is perfect for late-night cravings. Here's how you can make it in 10 minutes. In a heavy-bottomed pan, ...

Moong dal halwa has its roots in North Indian cooking, where lentil-based sweets were preferred for their natural strength-giving properties. Moong dal itself has been cultivated in the Indian ...

Here comes the simplest Moong Dal Halwa recipe that you can try at home. Well, we all love halwa, but do you know that cooking halwa is an art? Yes, you read it right, and today we are going to ...

Skipping the soaking step or grinding the dal incorrectly is one of the biggest reasons the halwa turns out coarse. The dal ...

Celebrate the New Year with 5 delicious traditional halwa recipes, from Gajar Halwa to Moong Dal Halwa. These sweet treats are perfect for festive gatherings and celebrations. Eating halwa in winter ...

Alia Bhatt doesn't talk about food a lot. So when she does, the actor and mum of 1 always ends up name dropping some of her most cherished bites. Years back around the start of her career, when Alia ...

What's a meal without a dessert! Especially towards the end of the week, when the idea of adding something sweet and tempting to the menus is irresistible -- be it a homemade kheer or halwa-- kuch ...

Moong dal halwa made with jaggery and ghee is a winter dessert that offers warmth, protein, and steady energy, suitable for ...