HARRISBURG – Most of the rabbits at the Pennsylvania Farm Show are show bunnies, groomed to be pretty, fed pellets with oils that enhance their fur, so adorable that they have their own special table ...

Pork, fish, chicken, and beef are the most common meats you would find being sold in public markets and grocery stores in the country. But rabbit meat is a growing livestock industry in the country, ...

Three years ago the couple’s Marin-area Devil’s Gulch Ranch had 250 breeding females, or does, a number that has since quadrupled to 1,000 and makes them one of the largest meat rabbit producers in ...

Carolyn Loveland grew up helping fellow hunters process rabbits. Now she and her husband, John, have added rabbits to their Allens Hill Farm. Yet she hadn't eaten rabbit meat until recently. "Oh my ...

Rabbit meat is tender and has a sweet flavour in addition to being rich in proteins and contains low levels of cholesterol. Combine these qualities with the global rise in prevalence of lifestyle ...

Over the first 30 years of my life, I had never (knowingly) eaten rabbit. Then I visited Lawrence. Earlier this year, I was in town for a job interview at the Journal-World, when some future ...

Daniela Larese is a farmer in Ashford. With her partner Nick Weinstock, their 41-acre BOTL Farm raises and sells pasture-raised pork, lamb, chicken and goat meat, as well as eggs, raw honey, ...

Insiders agree that the trend goes back to Katie Grand, the editor-in-chief of Love magazine, whose pet rabbit Clara was the first famous fashion bunny. Fashion designer Giles Deacon and Alexander ...

A roasted rabbit sits in a bed of stewed gravy and vegetables - Juefraphoto/Getty Images While not so typical of American palettes, rabbit meat is actually eaten across the world and enjoyed by ...