Employers must assess each employee’s ability to perform essential job functions on a case-by-case basis using objective ...
NEW YORK (AP) — More than 100,000 people in the U.S. have become allergic to red meat since 2010 because of a weird syndrome triggered by tick bites, according to a government report released Thursday ...
Antibiotic treatment in the first week of life was associated with food allergies at ages 9-12, according to a Dutch study.
Offspring of women aged 35 years or older vs. 25 to 29 years at childbirth were less likely to have food allergy reactions, ...
This three-part webinar series offers school professionals essential knowledge and actionable strategies to help confidently support students with food allergy.
While early allergen introduction may reduce long-term allergy risk, it is tied to an increase in emergency department (ED) ...
Mounting evidence points to a link between new-onset allergies and Long COVID, with mast cell activation syndrome as a potential culprit.
MenuTrinfo® opens nominations for the 10th National Food Allergy Awards, honoring leaders advancing allergen safety and ...
Why more Indian children are developing food allergies than before? Bengaluru paediatrician explains
Food allergies are being seen more often among Indian children, especially in cities. Dr. Sujatha Thyagarajan, Lead and HOD, ...
This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. NEW YORK (AP) — More than 100,000 people in ...
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