With silage season upon us now, it is timely to consider some of the main issues around silage making. The objective should ...

The dog days of August are here, and that means silage chopping season is rapidly approaching. How silage is cut and stored depends somewhat on the growing season, says Aaron Saeugling, Iowa State ...

Silage and hay are dual multipurpose forage feed which is processed and fed to ruminant animals as supplementary feed in case of lack of green pasture shortage especially during dry season. It is the ...

To most livestock farmers 2022 is a year to remember. This is because the drought caught many unaware before they could stock up on enough quality feed for their animals to push them through. Many ...

Fodder used to make silage should have a moisture content of 60 to 70 percent or dry matter in the range of 30 to 35 percent. Silage and hay are preserved feeds that come in handy for dairy cows ...

Silage is the material produced by controlled fermentation, under anaerobic conditions, of chopped crop residues or forages with high moisture contents. Desirable characteristics of material used in ...

WITH high quality conventional clamp silage expected this year due to the earlier harvesting in excellent conditions, it is opportune to look for similar improvements in baled silage. While some baled ...

Making silage late into the autumn is no longer the exception to the rule, with farmers ignoring the calendar and opting to cut when quality grass is available. The rules of making late-cut silage are ...