Complete your meal with Caesar salad, garlic bread, and cheesecake for dessert. Add 1 1/2 cups marinara pasta sauce in step 3 to turn this white clam sauce into a red clam sauce. 1. Bring water to ...

Linguine with Clam Sauce (Pasta alle Vongole) – A Taste of Coastal Italy! Bring the flavors of the Italian seaside to your kitchen with this elegant and easy-to-make Linguine with Clam Sauce, also ...

What do you cook for a holiday dinner when you’re busy but still want meaning and flavor? CNN anchor Alisyn Camerota’s linguine in white clam sauce, that’s what. Camerota hails from an Italian ...

1 10-ounce can clams, with juice drained and reserved 1/3 cup olive oil 3 to 6 cloves thinly sliced garlic Pepper flakes to taste 1 tablespoon chopped oregano 2 tablespoons butter or margarine Salt ...

Bring a large pot of water to boil for the pasta. Put the olive oil in a large skillet and sauté shallots and garlic over medium heat for about 5 minutes. Add chopped tomatoes and scallions and, ...

My readers have often told me that they do not cook at home much anymore. And, when they do cook, they want a recipe that does not require too much preparation or hours spent in the kitchen. This ...

* Bring a large pasta or soup pot of salted water to a boil. Cook linguine according to package directions until al dente. * While pasta is cooking, heat the butter in a large skillet over medium heat ...

While your water is boiling for the linguine preparation, you can put the white clam sauce together and then your bread. You can buy the bread in the frozen food section at the market and follow the ...