I came across this Lemon Broccoli Pesto Pasta recipe while planning to host a New Year’s party. It is one of the best pastas made up of broccoli, spinach, and herbs. Well, I must say that adding pasta ...

In a large bowl, whisk together the oil, Parmesan cheese, lemon juice, ¾ teaspoon salt and ½ teaspoon pepper. Set the lemon sauce aside. (The sauce can be made up to 8 hours ahead. If you do so, cover ...

Fresh, flavorful, and oh-so-satisfying.

If you need dinner fast, pasta is always a good idea. These quick recipes are easy to make, full of comforting flavors, and perfect for busy nights. Once you try a few, you might wonder why you ever ...

Simplify your dinner routine with this lemony sheet pan chicken piccata recipe, which features all of those rich, bright, and ...

You won't find this recipe anywhere in the canon of classic Italian American pasta dishes. Instead, it honors my mother, Rose, the Canadian wife of my Italian father. Married into a large, boisterous ...

Older and wiser people throughout my life have warned me, “Be careful what you wish for, because you just might get it.” In many cases, I ignored their advice and, indeed, lived to regret it — like ...

I’d love to travel to Italy at any time, but being in Milan for the 2026 Olympic Games would be top-tier. Since a trip abroad isn't in my budget this year, I needed a meal that would satisfy my travel ...

Heat the oil and butter in a large skillet over medium heat. Add the chopped yellow onion and cook until translucent, about 3 minutes. Stir in the orzo, minced garlic, Italian seasoning, onion powder, ...

I did not grow up eating much fresh fish. Mostly we had frozen whiting, thawed and fried crisp in mom’s heirloom cast iron skillet, canned salmon made into diner-style patties or what we kids called ...