COCKTAIL. WELCOME TO THE GREEN ROOM IN EAST SACRAMENTO ON THIS FARM TO FORK FRIDAY. YES, EVERYTHING IS GREEN HERE, BUT THAT’S NOT WHY THEY CALL IT THE GREEN ROOM. IT’S MEANT TO BE LIKE A HOLLYWOOD ...

Honey Roasted Brussel Sprouts are crisp on the outside, and tender on the outside for a totally delicious vegetable side dish ...

If your sprouts are bitter and smelly, it's not the vegetable—it's your technique.

Brussels sprouts: green nuggets, caramelized to a sweet-salty fare-thee-well; classic side dish; go-to appetizer. Credit David Chang of Momofuku for catapulting these tiny cabbages to menu-star status ...

Chances are, if you’re a fan of leafy greens then you’re a fan of Brussels sprouts. If you’re not, you might want to try some freshly roasted Brussels sprouts and reconsider your stance. Brussels ...

These days, once-maligned Brussels sprouts appear on restaurant menus from local pubs to upscale bars and steakhouses. It’s no shocker that the once humble veggie has regained favor now that they're ...

In culinary school, I learned how to roast Brussels sprouts with bacon in a high-temperature oven. Cooking the sprouts in a ...

Brussels sprouts: green nuggets, caramelized to a sweet-salty fare-thee-well; classic side dish; go-to appetizer. Credit David Chang of Momofuku for catapulting these tiny cabbages to menu-star status ...

Brussels sprouts have a terrible reputation as many believe they are naturally smelly and bitter, but they can taste incredible if they are cooked properly. Most people only cook Brussels sprouts for ...