To prepare 12 pieces of sea bass, tuna, and salmon nigiri, you will need about 5 oz of cooked sushi rice, so first, find out how to prepare sushi rice. To obtain the 1.4 oz of sea bass needed for the ...

A growing number of chefs are experimenting with aged fish to create nigiri sushi with deeper flavors and more tender textures. Dry-aging removes moisture, concentrates flavor, and softens connective ...