With minimal prep and as much time as you're willing to invest, the payoff is tasty.

Bouillon is your best friend.

Not all chicken broths behave the same. Here's how regular, low-sodium, and unsalted actually perform—and which one gives you ...

I made Ina Garten's homemade chicken stock for the first time. I used it in her ravioli en brodo and chicken pot pie soups, and the broth blew me away. Now I'll never be able to use store-bought stock ...

A rich, flavorful broth made by simmering chicken with herbs and vegetables. Main ingredients: chicken, onion, garlic, celery, carrots, bay leaf, salt, water.