If your recipe calls for a deboned chicken, take the time to prep so it's done correctly. We asked the experts for their best tips and the mistakes to avoid.

Buying bone-in chicken is a great way to save money at the grocery store. It yields multiple different cuts of meat, which can result in delicious wings, chicken and rice, soup and more. Plus, there’s ...

You will need a sharp knife and a good pair of kitchen scissors. One whole chicken will yield two wings, two thighs, two legs, two chicken tenders and four breast pieces. Remove the chicken from the ...

There are plenty of hacks for preparing your own chicken wings, and we have some useful tips for making sure you cut your wings safely. But the very act of cutting up raw chicken can be intimidating ...