Learn how to make a simple and delicious pasta salad with our easy-to-follow recipe. Perfect for picnics, barbecues, or a ...

• My easy Italian pasta salad calls for just five ingredients and takes just 15 minutes from start to finish—cook the pasta, toss with pesto, mayo, sun‑dried tomatoes, arugula, and seasoning—and ...

Pasta salad is a tried and true potluck staple, but the dish can come across as boring. Give it a lift with these simple ...

Amy McCarthy is a former reporter at Eater, focusing on pop culture, policy and labor, and only the weirdest online trends. During the summer, there are few things I want to eat more regularly than ...

Pasta salads are a crowd pleaser and a summer favorite. They combine the comforting flavors of pasta with the freshness of vegetables and proteins. Yet a great pasta salad isn’t just about taste. It's ...

It’s rich but not heavy. The rich Old Bay mayo dressing is lightened up with Greek yogurt and lemon juice for a tangy, balanced sauce. Fast and easy! Boil the shrimp and pasta in the same water for an ...

Pamela Vachon is a full-time freelance writer who covers food and drinks. She is a certified sommelier, former fine dining captain and bartender, and culinary school graduate. Although it’s often ...