Hearty on its own, orzo makes great accompaniments in salads, dinner sides, and soups. Orzo is a pantry staple for many, but ...

The award for the most underrated pasta shape should probably be given to orzo. This tiny but mighty noodle could disguise itself as rice, but it’s something else entirely. It’s pasta! Typically made ...

Like any other pasta, orzo should be boiled until al dente before added to soup, salads or any other delicious recipes. Orzo is often used to create delicious orzo pasta salad recipes and makes easy ...

Welcome to the first installment of “I Made it So You Don’t Have To” where, every week, I will make a new recipe and let you know exactly what to do and what to avoid. TikTok is the new cookbook of ...

Want to eat something quick, tasty and with hardly any washing up when you get in from work? Here’s the answer. “When I want ...

In a large pot, heat the oil and add the garlic and cook for just a minute. Add the beef and brown evenly. Add the tomatoes with their juices, cinnamon, sea salt and black pepper to taste. Bring him ...

KOLO Cooks is sponsored by Blue Ribbon Butcher Shop.

This is one of my favourite midweek dinners as it only takes 20 minutes to make. Adding the pumpkin seeds on top is the perfect rich addition of vitamin K and zinc, which is great to keep healthy and ...