Located in Hong Kong is a Michelin-starred restaurant that serves three yellow chicken with a cross of French Asian flavors.

For cuisines and dishes rarely found elsewhere in Hong Kong, these 8 restaurants feature dishes made to intrigue and educate ...

Happy Year of the Horse! Celebrate Chinese New Year 2026 with these special CNY menus and festive dining events, from ...

From hotel restaurants, new era dim sum haunts, and familiar brands, here is how Hong Kong restaurants are gearing up to ...

What happens when HK heritage meets German fine-dining? The exclusive Heimat x Ha Ming Kee 6-course menu reimagines the humble fishball ...

Hong Kong is widely considered one of the most challenging cities in the world to operate a restaurant – a roiling cauldron of changing tastes, cleaver-sharp competition and unsavory economics. Right ...

Hong Kong’s restless energy makes it a natural proving ground for chefs who want to test French culinary rigour against the city’s fast‑moving, East‑meets‑West palate.

Business models are being overhauled as food and drink sector tackles 'irreversible' trend of Hongkongers spending their money elsewhere ...

HONG KONG--(BUSINESS WIRE)--Hong Kong’s dining and drinking scene has grown more vibrant than ever over the past few years. In addition to the city’s beloved classic eateries, an array of new ...

It’s been a banner year for Hong Kong’s restaurant, bar and hospitality scene. Fresh off its historic achievement, in which ...

Hong Kong’s dual No. 1 titles – Bar Leone as The World’s Best Bar 2025 and Rosewood Hong Kong as The World’s Best Hotel 2025 ...