From the Recipe Creator: My first Wisconsin winter was so cold, all I wanted to eat was homemade chicken noodle soup. Of all ...

A cozy bowl of comfort, chicken noodle soup features moist chicken, aromatic vegetables, thick noodles and an herby, richly perfumed broth. But before you reach for a can, try this recipe. It delivers ...

Chicken noodle soup isn’t only for the frigid days of winter. It can also be enjoyed during warmer spring days or summer, depending on how strong the cravings are for it. During spring, there is ...

Canned chicken noodle soup can be fine in a pinch, but with one simple addition, you can elevate the flavor to a culinary ...

1) To make the Soup: Place the chicken pieces and chicken stock in your pressure cooker and pressure cook for 30 minutes. 2) Release the pressure from your pressure cooker as directed by the ...

A 25-minute, ultra-comforting chicken noodle soup made velvety with a quick roux, a splash of cream, and a savory boost from white miso. Breana Lai Killeen, M.P.H., RD, is a food editor, recipe ...

There's no fall recipe quite so comforting as this one. Top with fried scallions, chopped toasted hazelnuts, a dash of hot sauce, or a sprinkle of cinnamon. You can also add in a bit of extra diced ...