Our classic latkes have crispy fried edges and a tender center, and they're perfect for a Hanukkah celebration or as a hearty breakfast side.

It's officially the time of year for sugar, spice and everything nice! Culinary content producer and host of TODAY's "Saucy" series Anthony Contrino is celebrating the sweetness of the season with two ...

Every fall, I look forward to apple picking with my family. We always pick more apples than we can eat fresh, so making a big batch of applesauce is a must. Canning applesauce is my favorite way to ...

Store-bought applesauce may be a convenient option, but it just doesn't pack as much flavor as the kind made from scratch. The apple taste in jarred applesauce is oftentimes muted and in other cases ...

Chef Pamela prepares pork chops with homemade applesauce that is worth the effort. Using in-season apples, Chef Pamela Roberts shows us how simple it is to make homemade applesauce that she serves up ...

Most people associate apples with the fall, but the fruit is a festive treat that can be appreciated all winter long — especially with Hanukkah arriving this week as the perfect excuse to eat yummy ...

When apple-picking season transitions into pumpkin-picking time, make the most of those fresh, end-of-fall apples. Our list of favorite apple recipes spans from slow-cooker wonders to too-tempting ...

Cookie cutters are the simplest way to create classic Christmas ornaments out of your cinnamon dough. The color of the dough ...