*If you’ve only experienced catfish fried to crispy perfection, prepare to be wowed by its smoky, spice-infused grilled counterpart. Coated in a flavorful rub and seared in a cast-iron skillet, this ...

Preheat a grill to high heat according to manufacturer’s directions. In a mixing bowl, combine all ingredients for marinade and mix to blend. Add fillets and marinate approximately 30 minutes. When ...

Preheat a grill to medium-high or set a grill pan on stove over medium-high heat. Rub 1½ tablespoons olive oil all over fish and season fillets with salt and pepper. In a large bowl, toss kale with 1 ...

U.S. Farm-Raised Catfish is raised in Alabama, Arkansas, Louisiana, and Mississippi. Although “born” in the South, it’s truly the all-American fish and is available nationwide all year long. Its firm ...

that give a standard item a new twist. Here, in this easily prepared main dish of grilled or broiled catfish, the surprise is coffee. The coffee flavor, along with other staple ingredients including ...

4TBS melted butter and add to dry ingredients and mix well. When waffle iron is hiot apply 1 3oz ladle to center of waffle iron and close lid and bake for 2.5 minutes or until steam stops escaping the ...