Hoi Fung was in his element. The Fung’s Kitchen chef and owner oiled a cast iron wok, tossed in a giant plate of fresh lobster, chilies, French fries and garlic. The kitchen was silent as he worked, ...
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The wait is finally over. Nearly two years after Fung’s Kitchen temporarily closed after sustaining fire damage, the restaurant is finally back. On Thursday afternoon, Fung’s quietly reopened for the ...
Chris Shepherd visits two of his favorite Dim Sum restaurants for "Eat Like a Local" (Copyright 2024 by KPRC Click2Houston - All rights reserved.) If you’re a dim ...
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