Chocolate-flavored HONEY has been created by scientists in Brazil. The team used a product from native stingless bees to extract bioactive compounds - such as caffeine - from chocolate manufacturing ...
Hosted on MSN
Chocolate-flavoured honey created by scientists
Chocolate-flavoured HONEY has been created by scientists in Brazil. The team used a product from native stingless bees to extract bioactive compounds – such as caffeine – from chocolate manufacturing ...
A group of researchers from the State University of Campinas (UNICAMP) in the state of São Paulo, Brazil, developed a product made from native bee honey and cocoa bean shells that can be consumed ...
In this video, we demonstrate how to collect honey from Australian native bees using a honey super. How to remove a honey ...
The majority of the earth’s plant species, including our crop plants, rely on the services of animal pollinators in order to reproduce. Honey bees and other pollinating insects annually contribute ...
Chocolate-flavored HONEY has been created by scientists in Brazil. The team used a product from native stingless bees to extract bioactive compounds - such as caffeine - from chocolate manufacturing ...
The researchers used native bee honey as an edible solvent to extract stimulants such as theobromine and caffeine, linked to heart health, from cocoa bean shells. The shells are usually discarded ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results