“Lake Michigan caviar” sounds like a polite euphemism for an unmentionable food byproduct-the Midwest’s answer to Rocky Mountain oysters, perhaps. And the Wisconsin fishermen who harvest the caviar ...

Bulgarian scientists are investigating possibilities for extracting sturgeon roe without killing the fish, in order to save the shrinking worldwide sturgeon population. The Bulgarian fish research ...

If you have expensive taste, you've probably dabbled in caviar. These luxurious tins range from $50 to an astonishing price tag of more than $100,000 for the highly sought-after Strottarga Bianco ...

CAVIAR is known at the food of uber rich and is renowned for its unique taste and price. Several breeds of fish produce the delicacy but only one is coveted. Please ...

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Known to the world as a delicacy, caviar is unfertilized fish eggs with a salty taste. The eggs come from wild sturgeon, a fish in the Acipenseridae family that is found most often near Russia, ...

Rus (Poland) (AFP) – With Moscow blacklisted since it invaded Ukraine, Europe's main producer of caviar wants to put an end, once and for all, to the delicacy's traditional association with Russia.