Smoke 'N Ash BBQ in Arlington blends traditional Texas barbecue with Ethiopian foods, like smoked meats cooked with berbere spice. Smoke 'N Ash BBQ Fasicka and Patrick Hicks did not set out to create ...
At the tables of the Ethiopian restaurants lining Colfax Avenue in Denver, diners pile misir wat, a lentil stew, onto sourdough flatbread, called injera, and slide the combination into their mouths. A ...
After 2½ years, L.A.’s most celebrated Ethiopian restaurant is ready to reopen its dining room. And Genet Agonafer, its semi-retired chef and owner, is ready for a return to the flurry of excitement, ...
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