In March, Mulunesh Belay of Ambo Ethiopian Cuisine in Bellingham Public Market, 1530 Cornwall Ave., published “Ethiopian Feast: The Crown Jewel of African Cuisine,” a hardcover cookbook that includes ...
Doro Wat, bottom, beef tibs, top, sambussas, center, and lamb tibs top a piece of traditional injera bread at Zagwe’s Restaurant. Spongy injera, potatoes and carrots drenched in spices all wrapped in ...
Go down the few blocks of Fairfax Avenue that constitute the Little Ethiopia neighborhood of Los Angeles, past the antique shops and markets and repeating restaurants of the cozy, vibrant, ...
When a dish is both adored and revolted the way beef tartare is, you're bound to be curious to see what the fuss is all about. Raw beef dressed in seasonings and condiments doesn't sound all that ...
Farther north and west than where the lion’s share of Ethiopian restaurants cluster in Richardson, Shebelle Ethiopian Cuisine and Bar is one of the newest Ethiopian spots, having opened just over a ...
The Twin Cities offer a wide variety of restaurants with different menus ranging across numerous styles of cuisine. If you're craving Sambusa, Tibs or just looking to try authentic, spicy food, look ...
Injera, the Ethiopian sourdough flatbread made from teff flour, is often likened to a crepe. To me, injera’s thickness and texture — soft, pliable and spongy, ideal for soaking up juices — are more ...
Ethiopian chef Genet Agonafer and Guelaguetza's Bricia Lopez explain how the food they make shapes what it means to them to be an American. What does the food we eat have to do with what it means to ...
I’m a little high on spice and the pulsating rhythms of Ethiopian music as I tear off pieces of injera, a light, crepe-like sourdough flatbread. It’s a special sneak preview night at Addis Ethiopian ...
Late last month, the Ethiopian entrepreneur and TikTok influencer Mensur Jemal arrived in town on business. With more than a million and a half followers, he’s well-known to expat Ethiopians, ...
With over 100 restaurants across a range of cuisines, Montclair is easily one of the most diverse food scenes in New Jersey. The sheer variety of places to eat also makes it one of the most ...
Local fans of Ethiopian cuisine no longer have to make the trek to the Twin Cities to get their fix. After a long hiatus, Dermi and Lencho Jarso have brought back the food of their homeland to Mankato ...
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