El Bulli, one of the world's most acclaimed and award-winning eateries, served its last supper Saturday. On the final menu were 50 dishes with intriguing names like "Clam Meringue," "Olive Spheres," ...
In the years it reigned at the high temple of gastronomy, El Bulli was considered the most exciting restaurant in the world to eat. But if you thought the workers who ate at the great Spanish ...
El Bulli: Cooking In Progress is a 108-minute film documenting the dissection and study of food at the lab of Ferran Adrià’s revolutionary Spanish restaurant. El Bulli, considered by many to be the ...
When Anthony Bourdain cruises through town this fall for his City of Ate-sponsored gig at the Majestic, he’s guaranteed to one or two questions about the meal I watched him eat on last night’s No ...
MADRID (AP) — Juli Soler, who co-ran the world-acclaimed restaurant El Bulli and discovered top chef Ferran Adria, has died. He was 66. Soler died on Monday at his home in Rubi, near Barcelona, Adria ...
Pasta Restaurant at the Center of a Hepatitis Scare in Allentown; Subway to RestPlus: Sweden’s Magnus Nilsson rises in the wake of El Bulli’s closing; and in Basque country all-male gastronomic ...
You wouldn’t be far off if you guessed Italy or France as the country with more of this year’s “World’s 50 Best” restaurants than any other. But no, that distinction goes to Spain, where six ...
Ferran Adrià, the haute cuisine genius who turned El Bulli into the most famous restaurant in the world, is set to get a a six-part scripted bio. The series business model has been developed from an ...
LONDON (Reuters Life!) - Spain's El Bulli restaurant held onto its place as the top restaurant in the world, according to the S. Pellegrino World's 50 Best Restaurants 2009 compiled by Restaurant ...
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