Egg-fried rice is a popular dish that is enjoyed in many parts of the world. The cooking methods vary slightly, but this ...

Fried rice is made with a medley of easy-to-find, everyday ingredients, including rice, eggs and vegetables infused with garlic, ginger, soy and sesame. The ingredients are stir-fried together in a ...

Stir in peas, carrots, and white parts of green onions. Cook until vegetables are tender-crisp (3–4 minutes). Add dash or 2 ...

It seems like the impossible: a quick and easy one-pan dish that brings together protein, carbs and vegetables, costs very little money, doesn’t require a lot of shopping or unusual ingredients, is ...

Let’s be honest. From time to time, many of us throw weeknight dinners together with what we have on hand. It happens to me and I write a weekly column about getting dinner on the table in minutes, so ...

Wilson Tang's generous helping of shrimp turns a side dish into an unmissable menu item. Slideshow: More Fried Rice Recipes In a medium saucepan, bring 2 1/4 cups of water to a boil. Add the rice and ...

This fried rice from Bar Goa in Chicago is savory and spicy, studded with dry-cured Spanish chorizo and juicy prawns, and finished with a sunny-side-up egg and golden Madras curry mayonnaise. The ...