Butter is a key ingredient in many recipes, but if you want to take it to the next level, add some fish sauce. Here's the ...

Fish sauce might just be the secret ingredient your kitchen has been missing. This umami-rich condiment is a staple in ...

As easy as microwaving fish sticks (well, almost), these homemade breaded whitefish strips are baked until crispy and served with homemade fries that are just as simple to make. Grab some vinegar or ...

Fish sauce butter is as easy to make as soy sauce butter, and it is—in my opinion—a bit more interesting. Much like soy sauce butter, it’s salty and umami-forward, but the saltiness is brinier and the ...

The Lenten season is here, which means Christian observers are looking for fish and seafood dishes to eat on Fridays. And we’ve got the perfect Southern-inspired catfish recipe, complete with an easy ...

The sauce for this easy recipe takes its inspiration from molho escabeche, a classic Portuguese garlic and vinegar sauce often served with fried fish. A flavorful cross between a vinaigrette and ...

Sometimes, you’re in the mood for seafood, but want to keep things simple. Recently, I received an email from Patti in San Jose: “I look forward to your recipes. As a working mom with three teenagers, ...

Daily life is overwhelming. These quick, weeknight-friendly dishes aren’t. Credit... Supported by By Emily Weinstein Daily life, you are madness. You are alarm clocks and train times and reps at the ...

When you consider that fish is a low-fat protein source that also provides heart healthy omega-3 fatty acids, vitamins D and B12, calcium, phosphorus and minerals including iron, zinc, iodine, ...