This recipe starts with boxed brownie mix but skips the water, creating a thick, scoopable batter. After a quick chill, the ...

If you weren't aware that Williams Sonoma sells a line of boxed cake mixes, you may want to check out our rankings to see if ...

As someone who bakes for a living and is always trying to find the perfect cake, this one comes very close. It’s light and airy with a slight sugary crust on the outside; plus, it's easy to adapt with ...

When the leaves change and the air turns crisp, it’s time to turn on the oven. These 31 fall cake recipes highlight the best of the season—pumpkin spice, cinnamon, apple, pear, and more—while keeping ...

Enter the dump-and-bake dessert, a type of retro delicacy with a short ingredient list. It most often relies on canned ...

Let’s take a look at award-winning cookbook author Dorie Greenspan’s latest for some inspiration in the “Anytime Cakes” space. This "easy" cake from veteran author Dorie Greenspan's latest cookbook ...

The best way to start making homemade sweets? Follow these basic instructions and tips. Credit...Photographs by Joseph De Leo For The New York Times. Food Stylist: Monica Pierini. Supported by By ...

Are you a fan of carrot cake recipes? Carrot cake isn’t just one dessert. It’s a whole flavor category. That warm blend of cinnamon, nutmeg, shredded carrots, and creamy frosting shows up in so many ...

Self-taught baker Eloise Head created a 10-minute chocolate cake that can be made in the microwave. The rich cake includes cocoa powder and dark chocolate, and it doesn't require any eggs. Head said ...