Dickey’s Barbecue Pit has launched an optimized menu, reworking their historic offerings after 81 years, to combat food inflation, maintain value to guests and simplify ordering. The world’s largest ...

Dickey’s Barbecue Pit is introducing an easy and convenient to-go box that is perfect for any gathering. Visit your local Dickey’s and let our experienced pitmaster help you pick out your fan-favorite ...

New Locations in Kapolei, HI; La Junta, CO; Enterprise, AL; and Three Ghost Kitchens Bring Legendary Texas-Style Barbecue to More Communities For over 80 years, Dickey’s has combined authentic ...

Dickey’s Barbecue Pit is celebrating its 75th anniversary this year, just as heritage and authenticity have become important to restaurant goers. “It’s ironically serendipitous timing for us,” said ...

Amidst negative headlines sensationalizing restaurant closures and economic strain, Dickey’s Barbecue Pit stands as proof that context, data and perspective matter. While many national franchise ...

Taking over a 3,362-square-foot building, the franchisee says “we’re going to hopefully kind of make it our flagship in the ...

“Pitmas is our way of saying thank you to our guests for filling our tables and supporting our Pitmasters all year long,” said Laura Rea Dickey, CEO of Dickey’s Barbecue Restaurants, Inc. “This is one ...

Mr. Dickey — in his beloved hat — doing one of his famous food demonstrations for a local television station. Courtesy of Dickey's Barbecue Pit What started in 1941 as a single barbecue stand at the ...

On a hot June afternoon, Mazhar Zaidi is sitting at one of the dining tables on the ground floor of Dickey’s Barbecue Pit in Lahore, Pakistan. The top floor has a few families and groups of friends ...