Both make for a hearty breakfast, but they have slight textural and nutritional differences.

Unpopular opinion, but I prefer quick-cooking oats to old-fashioned oats in baked goods, like cookies, fruit crisps, and granola (and, okay, in my morning bowl of oatmeal too). While many assume quick ...

What's your favorite breakfast food? While pancakes, waffles and eggs are surely frontrunners, there's something so classic and simple about a bowl of oatmeal. The healthiest oatmeal is less about the ...

It might seem like there's little difference among types of oats, but there is such a thing as the healthiest oatmeal. Just as there are healthier natural nut butters (versus ones loaded with added ...

Cooking oatmeal on the stovetop according to the label directions is the best method: It’s quick and easy, isn’t prone to boiling over, and yields a delightful tender-chewy texture. The Instant Pot ...

OAK BROOK, Ill.--(BUSINESS WIRE)--Warming the hearts, minds and souls of the most discriminating oatmeal lovers for more than 150 years, McCann’s Irish Oatmeal® announces the addition of three new ...