The slow cooker may have been the preferred method of cooking a pot roast for decades now, but a relative newcomer in the ...

The longer you cook a pot roast the better, and it makes sense to cook it in large batches -- but those leftovers can be ...

To cook up a delicious pot roast, you don't need to use a slow cooker; make this tender, hearty dish much faster by following ...

The humble pot roast, simmered with tart green apples, braised in red wine and balsamic vinegar or mingled with the brash flavors of kalamata olives and lemon zest in a luxuriant sauce, can be a ...