Simply Recipes on MSN
The underrated cut of steak butchers love (it tastes like ribeye for a third of the cost)
It's a true butcher’s secret hiding in plain sight.
Discover the steak cuts chefs recommend for the best flavor and tenderness when buying beef at the grocery store.
Simply Recipes on MSN
Beef Chuck vs. Round: A Butcher Explains the Difference
Each is meant for specific recipes and cannot be used interchangeably.
Dive into this marinated, grilled chuck roast paired with flavors of the Mediterranean. Served with seasonal grilled vegetables. Combine marinade in a small bowl. Place beef Chuck Steak and marinade ...
There is no single, universal truth to cooking a great steak. After all, when a cow is broken down into primal sections and processed into the individual steaks we know, each has its own unique ...
We aren’t in the thick of summer yet, not by a long shot, but hopefully you’ve already managed to fire up the grill at least once or twice. As the days get longer, the weather commands us to find a ...
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